Mexican Quinoa - Trek'n eat


Vegan, lactose-free freeze-dried dish made with quinoa, kidney beans and vegetables. 441 kcal.

In stock

Trek'n Eat's Mexican-style Quinoa is a vegan recipe, lactose-free, gluten-free, additive-free, with no flavour enhancers, but with plenty of vegetables, a good dose of protein and good nutrients.

A healthy dish with a little taste of South America that will give you strength to continue your adventure.

Manufacturer Trek'n Eat
Product name Mexican Quinoa
Article number TE30411004
EAN 4015753411047
Type of meal Meals
Recipe Salty
Meals Vegan
Preparation Boiling water up to the 7.5 cm mark on the scale (320 ml) directly into the sachet, then stir gently, reseal the sachet and leave to stand for 8 minutes.
Preparation time 8 minutes

Tomato sauce, 15% quinoa, 15% red quinoa, kidney beans, mixed condiments (contains celery), potatoes, tomatoes, peppers, maize, leeks, celery, sugar, cumin.

Allergens Celery, Gluten
Gluten With gluten
Zip closure Yes
Filling Line Yes
Net weight 140 g
Gross weight 165 g
Number of servings 1
Volume of water to add in ml 320 ml
Rehydrated weight 460 g
Life (from date of manufacture) 5 ans
Energy value in kcal per 100g 315
Energy value per 100g (kJ) 1320
Energy value in kcal per product 441
Energy value by product (kJ) 1848
Protein for 100g 13,3
Protein product (g) 18,62
Carbohydrates per 100g 51,1
Carbohydrates product (g) 71,54
Lipids for 100 g 13,9
Lipids product (g) 19,46
Country of Manufacture Germany

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