Salmon and Dill Pasta Voyager is a hearty and creamy recipe. It features tasty chunks of dill-spiked salmon with succulent pasta. It's the perfect combination to fuel up with this healthy and delicious recipe.
| Manufacturer | Voyager |
|---|---|
| Product name | Pasta with salmon and dill |
| Article number | 00832 |
| EAN | 3760014428326 |
| Type of meal | Meals |
| Recipe | Salty |
| Meals | Vegetarian |
| Preparation | Put boiling water directly into the bag. Mix well, close the bag and let stand 5 or 8 minutes. |
| Preparation time | 5 à 8 minutes |
| Ingredients | Precooked pasta 50% (durum wheat semolina), freeze-dried salmon 10% (fish), sunflower oil, cream powder (milk), freeze-dried tome (milk, salt, lactic ferments, rennet), starch, chia seeds 4%, onion, leek 3,2%, milk proteins, salt, pepper, aromatic plants |
| Allergens | Gluten, Milk and milk-based products , Fish |
| Gluten | With gluten |
| Zip closure | Yes |
| Filling Line | Yes |
| Net weight | 125 g |
| Gross weight | 145 g |
| Number of servings | 1 |
| Volume of water to add in ml | 250 |
| Rehydrated weight | 375 g |
| Life (from date of manufacture) | 3 ans |
| Energy value in kcal per 100g | 436 |
| Energy value per 100g (kJ) | 1829 |
| Energy value in kcal per product | 545 |
| Energy value by product (kJ) | 2286 |
| Protein for 100g | 20 |
| Protein product (g) | 25 |
| Carbohydrates per 100g | 48 |
| Carbohydrates product (g) | 60 |
| Lipids for 100 g | 17 |
| Lipids product (g) | 21 |
| Country of Manufacture | France |
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