Firepot is the specialist in dehydrated foods: dehydration is an ancient practice that involves drying with heat and requires no preservatives.
Made in an English valley, FirePot recipes are lovingly prepared from 100% natural and fresh ingredients available locally. They are guaranteed free from palm oil and chemicals.
You'll love this recipe for creamy Arborio rice with dried porcini mushrooms and pan-fried sliced button mushrooms, cooked in a mushroom stock. Garnished with chopped flat-leaf parsley and a squeeze of lemon juice, it's all you need to fill you up and warm you up after a long day in the heart of nature.
| Manufacturer | Firepot |
|---|---|
| Product name | Porcini mushrooms risotto - Firepot |
| Article number | 007-2007-RY |
| EAN | 5060517780265 |
| Type of meal | Meals |
| Recipe | Salty |
| Meals | Vegan |
| Preparation | Open the bag and remove the oxygen absorber. Pour boiling water (440ml) into the sachet up to level 5. Mix well, close the sachet and leave to stand for 15 minutes. Stir one last time. |
| Preparation time | 15 mn |
| Ingredients | Risotto rice (38%), button mushrooms (28%), onion, celery, olive oil, lemon juice, dried porcini mushrooms (3%), mushroom stock (mushroom concentrate, yeast extract, sugar, cornflour), parsley, salt, pepper. |
| Allergens | Celery |
| Zip closure | Yes |
| Filling Line | Yes |
| Net weight | 135 g |
| Gross weight | 165 gr |
| Number of servings | 1 |
| Volume of water to add in ml | 360 ml |
| Life (from date of manufacture) | 2 ans |
| Energy value in kcal per 100g | 415 |
| Energy value per 100g (kJ) | 1736 |
| Energy value in kcal per product | 560 |
| Energy value by product (kJ) | 2343 |
| Protein for 100g | 8.5 |
| Protein product (g) | 11,5 |
| Carbohydrates per 100g | 80,1 |
| Carbohydrates product (g) | 108,1 |
| Lipids for 100 g | 6,4 |
| Lipids product (g) | 8,6 |
| Country of Manufacture | United Kingdom |
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